When milk flavor is imparted to a plate of meat — it’s prohibited even if the milk flavor would be squeezed out of it. With a 3-way machloket, on the efficacy of squeezing out the flavor. Also, a new mishnah! On the udder and the heart, filled with milk and blood, respectively. Also, a story of Yalta [Who’s Who: Yalta!]. She is clear on the fact that every prohibited area of halakhah has a foil that has a comparable permitted area, and she’s looking for the foil to meat and milk cooked together – what has the kosher version of that taste?
Hullin 109: Yalta’s Search for Permitted Meat-and-Milk
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