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Zevachim 64
Rabbanit Michelle Farber
11.17.2025 | כ״ו בחשון תשפ״וStart Studying Talmud
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Zevachim 64
Three actions were performed at the bottom of the altar on the southwest side, as derived from verses in the Torah. The bird burnt offering was usually brought on the southeast side so that the kohen could be close to the beit hadeshen, where parts of the bird were discarded. Three actions were performed at the top of the altar on the southwest side, and the kohen performing the action would go directly there instead of walking around the altar entirely. The reason was to avoid damaging the items from the smoke rising at the top of the altar.
The Mishna describes in detail how the bird sin offering was performed. A braita provides a source explaining why the blood of this offering was placed on the lower part of the altar and not the upper part, as is done with the animal sin offering and the bird burnt offering.
Two different versions of how to perform melika are presented—one in the name of Rav and one from a braita. It was known to be one of the more difficult actions the kohen had to perform. Performing the kmitza on the meal offering and the chafina with the incense on Yom Kippur were also known to be challenging.
The Mishna describes in detail how the bird burnt offering was performed. Some elements were similar to the sin offering, yet many differed. For example, the head was not severed in the sin offering, but was in the burnt offering. The entire bird was eaten by the kohanim in the sin offering, whereas the burnt offering was completely burned, aside from the parts tossed into the beit hadeshen (crop, feathers, and innards). Other differences include the laws regarding sacrificing with intent for the wrong type of offering. The sin offering is disqualified, as with animal offerings, while the burnt offering is not. Regular laws of pigul apply to both.
Daf Yomi
Zevachim 63
All ramps in the Temple had a slope of three cubits in length for every one cubit of height, except for the ramp of the altar, which had a gentler incline of three and five-ninths cubits. This was to accommodate the kohanim, who had to carry the animal body parts up to the top of the altar.
The kmitza—a handful taken from the meal offering—could be performed anywhere within the Azara (Temple courtyard). The remainder of the offering was eaten by male kohanim, could be prepared in any manner, and was permitted to be eaten only on that day and the following night until midnight.
Rabbi Elazar taught that if the kmitza was taken in the Heichal (Sanctuary), it was still valid. He compared it to the bowls of frankincense, since both are referred to with the term azkarata, and the frankincense is brought from inside the Sanctuary and burned outside. Rabbi Yirmia raised a challenge from a braita that seemed to imply the kmitza must be performed where the owner presents the offering—i.e., not in the Sanctuary, which is restricted to kohanim. However, two interpretations of that braita are offered, the first of which is rejected. Both explanations ultimately show that the braita was not intended to restrict the location of the kmitza, but rather to broaden it.
Rabbi Yochanan ruled that peace offerings may be slaughtered in the Sanctuary. He reasoned that since slaughtering may be done outside the Ohel Moed, it stands to reason that it may also be done inside. If the secondary location is valid, then certainly the primary one should be. A difficulty is raised from a braita concerning eating in the Sanctuary, which is prohibited, if not for a verse permitting it in unique circumstances. To resolve this, a distinction is made: slaughtering is a sacrificial rite, whereas eating is not.
The bird sin offering is ideally performed on the lower half of the altar at the southwest corner, though it may be offered anywhere on the altar. Six actions were performed at the southwest corner—three on the lower half and three on the upper half of the altar. On the lower half: the bird sin offering, bringing the meal offering to the altar for kmitza, and pouring the remainder of the blood into the yesod (base). On the upper half: pouring the wine and water libations, and offering the bird burnt offering.
When ascending the altar, people would typically go up the ramp on the right side, turn right at the top, begin at the southeast corner, and circle counter-clockwise around the altar before descending via the left side of the ramp. However, for the three actions performed on the upper southwest corner, they would ascend via the left side of the ramp to reach that spot directly, then turn around and descend from there after completing the task.
The bird sin offering is brought at the southwest corner, a location derived from the placement of the meal offering. The meal offering’s placement is itself derived from the verse in Vayikra 6:7.
Daf Yomi
Zevachim 62
Rav Yosef offers two additional explanations for why the altar in the Second Temple was constructed larger than the altar in the First Temple.
When the Second Temple was built, how did they determine the correct location for the altar? Three explanations are brought.
Which components of the altar are essential for carrying out sacrificial rites?
The ramp of the altar was positioned on its southern side, measuring sixteen cubits in width and thirty-two cubits in length. Rav Huna cites a source to confirm that the ramp was indeed located in the south. A braita presents an alternative source from a statement by Rabbi Yehuda.
There was a space between the altar and the ramp – the origin and function of this gap are clarified.
If the ramp was thirty-two cubits long and the altar itself also measured thirty-two cubits in length, how does this align with the Mishna in Midot 5:2, which states that the total length was sixty-two cubits?
Beyond the Daf
Zevahim 61: The Fire Never Left the Altar – Unless It Did?
Beyond the Daf
Zevahim 62: The Ashes of Isaac, or Where to Build the Second Temple’s Altar
Daf Yomi
Zevachim 61
Can kodshim kalim be eaten when there is no altar? Abaye proved from a braita of Rabbi Yishmael that they cannot be eaten. Rabbi Yirmia raised a difficulty against Abaye from a contradiction between braitot, resolving it in a way that one would conclude that kodshim kalim could be eaten even without an altar. However, Ravina provides an alternative resolution to the contradiction, and the Gemara brings another.
Rav Huna says in the name of Rav that the altar in the Tabernacle of Shilo was made of stone. However, a difficulty is raised against this from a braita that explains that the fire of Moshe’s copper altar continued until the time of Shlomo. They resolve it by saying that Rav Huna held by a different tannaitic opinion. Alternatively, one can explain that the fire could have still been on Moshe’s altar, even though they were using the stone altar. If so, what was the fire used for? The Gemara suggests two possible answers.
A Mishna is brought which says that the altar in the time of the Second Temple was expanded to be larger than the one in the First Temple, from 28×28 cubits to 32×32. Why? Rav Yosef suggests it was expanded as they needed more space. Ravin explained it based on a Mishna in Middot that described the addition of the shitin, two holes that were added for the libations.
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Zevachim 64
Zevachim 63
Zevachim 62
Zevachim 61
Zevachim 60
Zevachim 59
Beyond the Daf
Explore relevant and thought-provoking topics that arise from the daf with fresh weekly Beyond the Daf content.
Spiritual Aspects of Korbanot: The Permission To Eat Meat
Zevahim 62: The Ashes of Isaac, or Where to Build the Second Temple’s Altar
Zevahim 61: The Fire Never Left the Altar – Unless It Did?
Din & Daf: Kedushat Eretz Yisrael – Where does it come from?
Zevahim 59: Damage, Rejection, and Saving Face in the Temple Courtyard
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Conceptual Analysis of Halakha Through Case Study with Dr. Elana Stein Hain In each session, we will delve into conceptual explorations of halakhic phenomena.
Din & Daf: Kedushat Eretz Yisrael – Where does it come from?
Din & Daf: Jewish Guilt? What is the big idea behind the Korban Asham?
Din & Daf: The Role of the Mizbeach (altar) and the Identity of the Mikdash
Din & Daf: Kodshei Kodashim vs. Kodashim Kalim – What’s the Difference?
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Gemara, Perushim and Tosfot An in-depth (Iyun) Gemara shiur with Rabbanit Yael Shimoni and Shalhevet Schwartz Disclaimers: you do not have to be a daf learner to study Gefet. The texts are in Hebrew, the class teaching is in English. *In collaboration with Yeshivat Drisha
On Second Thought
On Second Thought: Delving Into the Sugya with Rabbanit Yafit Clymer
Spiritual Aspects of Korbanot: The Permission To Eat Meat
Spiritual Aspects of Korbanot: All About Blood
The Death Penalty in the Mishnah and Talmudic Era – On Second Thought
The Death Penalty in the Second Temple Period – On Second Thought
The Death Penalty in the Tanakh – On Second Thought
Daf Yomi: One Week at a Time
This shiur will allow you to connect to the worldwide phenomenon of Daf Yomi study, whether you learn the daf each day or just want to gain an overview of the entire Gemara.
Zevachim Daf 51-57 – Daf Yomi: One Week at a Time
Zevachim Daf 46-51 – Daf Yomi: One Week at a Time
Zevachim Daf 39-45 – Daf Yomi: One Week at a Time
Zevachim Daf 30-38 – Daf Yomi: One Week at a Time
Zevachim Daf 22-29 – Daf Yomi: One Week at a Time
Zevachim Daf 15-21 – Daf Yomi: One Week at a Time
Talking Talmud
A conversation on the daf yomi with Anne Gordon and Yardaena Osband
Zevahim 62: The Ashes of Isaac, or Where to Build the Second Temple’s Altar
Zevahim 61: The Fire Never Left the Altar – Unless It Did?
Zevahim 59: Damage, Rejection, and Saving Face in the Temple Courtyard
Beyond the Daf (HE)
Explore weekly shiurim in Hebrew covering the most thought-provoking topics that arise from the daf.
שלושה פנים רוחניים בקרבן בעלי חיים: היתר אכילת בשר- על מה ולמה?– במחשבה שניה
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